Sunday, March 27, 2011

Cold Veggie Pizza

Cold Veggie Pizza

This is a great dish to bring to potlucks etc. Its also is a fun treat for dinner!

*2 (8oz) packages refrigerated crescent rolls
*1 cup sour cream
*1 8oz package cream cheese
*1 teaspoon dried dill weed
*1/4 teaspoon garlic salt
*1 1oz package ranch dressing mix
*Veggies: peppers (multi-colored), celery, radishes, carrots, onions, broccoli, tomatoes etc...just whatever you have!

*Spread crescent roll dough onto large cookie sheet and bake at 350F for approximately 10 minutes (just watch it until its done). Cut dough now...much easier than doing later :)
*In a medium-sized mixing bowl, combine sour cream, cream cheese, dill weed, garlic salt and ranch dip mix. Spread this mixture on top of the cooled crust.
*Arrange veggies on pizza. Cover and refrigerate. Serve once chilled.

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